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Custom Culinary® Master’s Touch® Demi-Glace Sauce Concentrate

Product Number: 1263

A “mother sauce” with a rich, appetizing color, that can be used to create a number of signature sauces by varying added ingredients, such as red wine, wild mushrooms, fresh herbs, and cracked bell peppers.

Product Number Pack Size Unit Yield Case Yield
12631WCFP 6 / 13.6OZ 32 192
12635RCFP 4 / 40.8OZ 96 384
*1 Unit = 2 fl. oz. - 2 tsp. (12 g)
No Gluten Ingredients No MSG Added
Preparation and Cooking Instructions
For best results use Masters Touch Demi-Glace Sauce Concentrate at room temperature.Mix 13.6 oz (386 g) Sauce Concentrate with 2 quarts water as follows: Bring 2 quarts of water to a rapid boil; reduce heat. Immediately add 1 jar of Sauce Concentrate and mix with a wire whip until sauce is smooth and thickened, remove from heat.
List of Ingredients
Food Starch - Modified, Maltodextrin, Cooked Beef Fat, Palm Oil, Concentrated Beef Broth, Butter Oil, Salt, Dextrose, Hydrolyzed Corn Protein, Dried Beef Extract, Whey, Tomato Powder, Contains 2% or Less of Autolyzed Yeast Extract, Hydrolyzed Soy Protein, Garlic Powder, Onion Powder, Citric Acid, Disodium Inosinate, Disodium Guanylate, Spice Extractives, Caramel Color, Xanthan Gum, Mono and Diglycerides (as Emulsifiers). Contains: Milk, Soy
Packaging-Storage Information
Refrigerate for best quality. 12 months for maximum flavor.


Custom Culinary® Master’s Touch® Demi-Glace Sauce Concentrate Buy it Now

Nutrition Facts

Serving Size  8 Fluid Ounces  (2fl oz)
Servings Per Container 0

Amount Per Serving  

Calories 60 Calories from Fat 35  

Per Serving   Per 0 % Daily Value*
Total Fat  4 g   g 6%
Saturated Fat   2 g   g 10%
Trans Fat   0 g   g  
Cholesterol  5 mg   mg 1%
Sodium  430 mg   mg 18%
Total Carbohydrate  5 g g 2%
Dietary Fiber  0 g   g 1%
Sugars   1 g   g  
Protein   1 g   g  

Per Serving Per 0   Per Serving Per 0
Vitamin A   0 % %  •  Vitamin C   0% %
Calcium    7 mg %  •  Iron    0 mg %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  Calories: 2,000 2,500

Total Fat Less than 65g 80g
Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrate   300g 375g
Dietary Fiber   25g 30g
Calories per gram:
Fat 9  •  Carbohydrate 4  •  Protein 4