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Custom Culinary® PanRoast® Brown Gravy Mix

Product Number: 1764

Custom Culinary® PanRoast® Brown Gravy mix promises balanced beef notes without overpowering center-of-the-plate entrées or carefully prepared side dishes. Savory, authentic and versatile, this gravy serves as an excellent thickening agent for soups and stews.

Product Number Pack Size Unit Yield Case Yield
17649CPANZ 8 / 12OZ 68 544
17647KPANZ 1 / 18.5LB 1700 1700
*1 Unit = 2 fl. oz - 2 tsp (5 g)
No MSG Added
Preparation and Cooking Instructions
Pour one gallon of warm water (100°F/38°C) into a saucepan. Gradually add one full bag (12 ounces) of mix to warm water, whisking thoroughly. Bring to a boil (212°F/100°C), stirring frequently. Reduce heat and simmer 3-5 minutes. Serve immediately or hold on steam table at 160° - 175°F/ 71° - 79°C. For Half Bag: In saucepan, gradually add 6 ounces of mix to 1/2 gallon of warm water (100°F/38°C), whisking thoroughly. Continue with directions above.
List of Ingredients
Food Starch - Modified, Wheat Flour, Hydrolyzed Soy Protein, Beef Fat, Salt, Whey, Caramel Color, Contains 2% or Less of the Following: Onion Powder, Disodium Inosinate, Disodium Guanylate, Garlic Powder, Beet Powder (Color), Natural Flavor, Thiamine Hydrochloride, Yeast Extract, Silicon Dioxide (As An Anti-Caking Agent). Contains: Milk, Soy, Wheat
Packaging-Storage Information
Store in tight containers in cool 50F to 80F dry areas. 15 months for maximum flavor.

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Nutrition Facts

Serving Size  2 fl. oz.  (5g)
Servings Per Container 68

Amount Per Serving    

Calories 15   Calories from Fat 0  

Per Serving   Per 0 % Daily Value*
Total Fat  0 g   g 0%
Saturated Fat   0 g   g 0%
Trans Fat   0 g   g  
Cholesterol  0 mg   mg 0%
Sodium  320 mg   mg 13%
Total Carbohydrate  3 g g 1%
Dietary Fiber  0 g   g 0%
Sugars   0 g   g  
Protein   0 g   g  

Per Serving Per 0   Per Serving Per 0
Vitamin A   0 % %  •  Vitamin C   0 % %
Calcium    0 % %  •  Iron    0 % %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  Calories: 2,000 2,500

Total Fat Less than 65g 80g
Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrate   300g 375g
Dietary Fiber   25g 30g
Calories per gram:
Fat 9  •  Carbohydrate 4  •  Protein 4