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Custom Culinary® Master's Touch® Low Sodium Chicken Flavored Base

Product Number: 0146

Product Number Pack Size Unit Yield* Case Yield
01461ECFPZ 6 / 1LB 64 384
01466ECFPZ 20 LB. 1600 1600

*1 Unit = 8 fl. oz. - 3/4 tsp. (6 g)

Low-Sodium Recipe No Gluten Ingredients

Preparation and Cooking Instructions

To prepare soup or broth, dissolve 1 lb. of Base in 5 gallons of boiling water. For a smaller quantity, dissolve 3/4 teaspoons of Base in 8 fluid ounces of boiling water or 4 ounces of Base in 5 quarts of boiling water.

List of Ingredients

Roasted Chicken And Chicken Broth, Maltodextrin, Sugar, Corn Starch, Chicken Fat, Flavorings, Salt, Autolyzed Yeast Extract, Potassium Chloride, Hydrolyzed Corn Protein, Turmeric (Color), Xanthan Gum, Disodium Inosinate, Disodium Guanylate.
* Except for the small amount naturally occurring in the Autolyzed Yeast Extract and Hydrolyzed Corn Protein.

Packaging-Storage Information

Store in tight containers in cool 40 F to 80 F dry areas. 12 months for maximum flavor.

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Nutrition Facts

Serving Size  8 fl. oz. - 3/4 tsp. (6 g)  

Amount Per Serving Per 0 0   

Calories 20 240    
Calories from Fat 10 60    

Per Serving   Per 0 0 % Daily Value*
Total Fat  1 g   7 g 2%
Saturated Fat   0 g   1 g 0%
Trans Fat   0 g   1 g  
Cholesterol  5 mg   10 mg 2%
Sodium  140 mg   67 mg 6%
Total Carbohydrate  2 g   41 g 1%
Dietary Fiber  0 g   1 g 0%
Sugars   1 g   30 g  
Protein   0 g   3 g  

Per Serving Per 0 0   Per Serving Per 0 0
Vitamin A  0 % 46 IU  •  Vitamin C  0 % 0.1 %
Calcium   0 % 72 %  •  Iron   0 % 1 0
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  Calories: 2,000 2,500

Total Fat Less than 65g 80g
Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrate   300g 375g
Dietary Fiber   25g 30g
Calories per gram:
Fat 9  •  Carbohydrate 4  •  Protein 4