Custom Culinary® Master's Touch® Lobster Base
Product Number: 0508
|PRODUCT NUMBER||Pack Size||Unit* Yield||Case Yield|
|05081ECFPZ||6 x 1 lb. Jars||64||384|
*1 Unit = 8 fl. oz. - 1 1/4 tsp. (7 g)
Preparation and Cooking Instructions
To prepare soup or broth, dissolve 1 lb. of Base in 4 gallons of boiling water. For a smaller quantity, dissolve 1-1/4 teaspoons of Base in 8 fluid ounces of boiling water or 4 ounces of Base in 1 gallon of boiling water.
List of Ingredients
Cooked Lobster, Salt, Butter (Cream, Salt), Hydrolyzed Torula and Brewers Yeast Protein, Sugar, Potato Flour, Natural and Artificial Flavor (with Autolyzed Yeast, Lactose, Whey), Tomato Powder, Lobster Extract, Extractive of Paprika, Disodium Inosinate, Disodium Guanylate. Contains: Lobster (Shellfish), Milk.
Packaging / Storage Information
Keep Refrigerated for Best Quality. Store unopened jars at less than 80° F. Store no longer than 8 months for maximum flavor.
Milk, Shellfish (Lobster)