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Custom Culinary® Master's Touch® Ham Base

Product Number: 0741

Product Number Pack Size Unit Yield* Case Yield
07416KCFPZ 50 lb. Pail 4000 4000
07412ICFPZ$$ 12 x 1 lb. Jars 80 960

*1 Unit = 8 fl. oz. - 3/4 tsp. (6 g)


Preparation and Cooking Instructions

To prepare soup or broth, dissolve 1 lb. of Base in 5 gallons of boiling water. For a smaller quantity, dissolve 3/4 teaspoon of Base in 8 fluid ounces of boiling water or 4 ounces of Base in 5 quarts of boiling water.

List of Ingredients

Smoked Ham (cured with Water, Salt, Sodium Lactate, Natural Hickory Smoke Flavor, Corn Syrup, Dextrose, Sodium Phosphates, Sugar, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite), Salt, Sugar, Maltodextrin, Autolyzed Yeast Extract, Flavor [Hydrolyzed Corn Wheat Gluten and Soy Protein, Maltodextrin, Disodium Inosinate, Rendered Ham Fat, Cysteine Hydrochloride, Natural Flavor], Hydrolyzed Corn Gluten with Natural Smoke Flavor, Xanthan Gum, Natural Flavoring. Contains: Soy, Wheat. * Except for that naturally occurring in Autolyzed Yeast Extract, Hydrolyzed Corn Wheat Gluten and Soy Protein, and Hydrolyzed Corn Gluten.

Packaging-Storage Information

Refrigeration is recommended or store in tight containers in cool 40 F to 80 F dry areas. 12 months for maximum flavor.

Allergens

Soybeans, Wheat

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Nutrition Facts

Serving Size  8 fl. oz. - 3/4 tsp. (6 g)  

Amount Per Serving Per 0    

Calories 10 204    
Calories from Fat 0 5    

Per Serving   Per 0 % Daily Value*
Total Fat  0 g   6 g 0%
Saturated Fat   0 g   0 g 0%
Trans Fat   0 g   0 g  
Cholesterol  0 mg   5 mg 0%
Sodium  760 mg   13,456 mg 32%
Total Carbohydrate  2 g   28 g 1%
Dietary Fiber  0 g   0 g 0%
Sugars   1 g   18 g  
Protein   1 g   11 g  

Per Serving Per 0   Per Serving Per 0
Vitamin A  0 IU 0 IU  •  Vitamin C  0 % 0 %
Calcium   0 % 12 %  •  Iron   0 % 1 0
Ash   2 % 35 %  •  Moisture   1 % 20 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  Calories: 2,000 2,500

Total Fat Less than 65g 80g
Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrate   300g 375g
Dietary Fiber   25g 30g
Calories per gram:
Fat 9  •  Carbohydrate 4  •  Protein 4