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Swedish Meatball Sauce, Low Sodium

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Nutrition Facts

Serving Size: 2 oz
Amounts Per Serving
Calories 25
Calories from Fat 5
% Daily Value*
Total Fat 1g 2%
Saturated Fat 0.5g %
Trans Fat 0g  
Cholesterol 0mg 0%
Sodium 100mg 4%
Potassium 25mg 0%
Total Carbohydrate 4g 1%
Dietary Fiber 0g 0%
Sugars 1g  
Protein 0g  
 
Vitamin A 0% Vitamin C 0%
Calcium 2% Iron 0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  Calories: 2,000 2,500
Total Fat Less than 65g 80g
Sat. Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrate   300mg 375mg
Dietary Fiber   25g 30g
Calories per gram:
Fat 9  •  Carbohydrate 4  •  Protein 4

Yield: 1 1/2 gallons
Serving Size: 2 oz

Ingredients

Amount Ingredients
1 Gallon Custom Culinary® PanRoast® Low Sodium Brown Gravy, Prepared Per Package Instructions
2 Quarts Custom Culinary® Whisk & Serve® Cream Soup and Sauce Starter, Prepared Per Package Instructions
To Taste Ground Black Pepper
1/4 cup Chopped fresh parsley

Recommended Products: 1285 Whisk & Serve® Cream Soup & Sauce Starter, 1743 PanRoast® Low Sodium Brown Gravy Mix

Directions

  1. Remove hot, prepared Low Sodium Brown Gravy from the heat and whisk in the prepared Cream Soup and Sauce Starter.
  2. Season with the pepper, add the chopped parsley.

Chef's Tips

Sauce can be reheated and held in a steamtable.


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