SHOPPING CARTFrench Crudite Dip or Spread
Nutrition Facts
Serving Size:
1 oz
Amounts Per Serving
Calories 70
Calories from Fat 50
Calories from Fat 50
| % Daily Value* | ||
| Total Fat 6g | 9% | |
| Saturated Fat 2.5g | 13% | |
| Trans Fat 0g | ||
| Cholesterol 10mg | 3% | |
| Sodium 230mg | 10% | |
| Potassium 35mg | 0% | |
| Total Carbohydrate 3g | 1% | |
| Dietary Fiber 0g | 0% | |
| Sugars 1g | ||
| Protein 0g | ||
| Vitamin A 0% | • | Vitamin C 0% |
| Calcium 2% | • | Iron 0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
| Calories: | 2,000 | 2,500 | |
| Total Fat | Less than | 65g | 80g |
| Sat. Fat | Less than | 20g | 25g |
| Cholesterol | Less than | 300mg | 300mg |
| Sodium | Less than | 2,400mg | 2,400mg |
| Total Carbohydrate | 300mg | 375mg | |
| Dietary Fiber | 25g | 30g | |
Calories per gram:
Fat 9 • Carbohydrate 4 • Protein 4
Fat 9 • Carbohydrate 4 • Protein 4
Yield: 48 Servings
Serving Size: 1 oz
Ingredients
| Amount | Ingredients |
| 4 cups | Sour Cream |
| 2 cups | Mayonnaise |
| 3 Tbsp. | Horseradish |
| 3 Tbsp. | Parsley, Fresh Chopped |
| 2 tsp. | Worcestershire Sauce |
| 2 oz. | Custom Culinary® Gold Label Beef Base |
| 1 | Lemon, Juiced |
| 1/4 cup | Onion, Finely Diced |
| 1/4 cup | Scallion, Finely Diced |
Recommended Product: 9317 Gold Label Beef Base
Alternate Product Options: 0317 Master's Touch® Beef Base, 0357 Chef's Own™ Beef Base, 5327 Master’s Touch® All Natural Reduced Sodium Beef Base
Directions
- Mix all ingredients well and chill.
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