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Thai Red Chili Hollandaise

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Nutrition Facts

Serving Size: 2 oz 2 fl oz
Amounts Per Serving
Calories 140
Calories from Fat 120
% Daily Value*
Total Fat 14g 22%
Saturated Fat 8g 40%
Trans Fat 0g  
Cholesterol 50mg 17%
Sodium 260mg 11%
Potassium 5mg 0%
Total Carbohydrate 4g 1%
Dietary Fiber 0g 0%
Sugars 2g  
Protein 2g  
 
Vitamin A 0% Vitamin C 0%
Calcium 4% Iron 0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  Calories: 2,000 2,500
Total Fat Less than 65g 80g
Sat. Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrate   300mg 375mg
Dietary Fiber   25g 30g
Calories per gram:
Fat 9  •  Carbohydrate 4  •  Protein 4

Yield: 44 oz.
Serving Size: 2 oz

Ingredients

Amount Ingredients
2 qts Custom Culinary® Gold Label Hollandaise Sauce
1 cup Custom Culinary® Gold Label Thai-Style Red Curry Sauce

Recommended Products: 9661 Gold Label Hollandaise Sauce, 9672 Gold Label Thai-Style Red Curry Sauce

Alternate Product Options: 1261 Master's Touch® Hollandaise Sauce Concentrate, 1292 Whisk & Serve® Hollandaise Sauce Mix

Directions

  1. Mix together, Gold Label Thai-Style Red Curry Sauce and Hollandaise Sauce.

Chef's Tips

Substitutions: 2 quarts of prepared Whisk and Serve® Hollandaise Sauce or 2 jars prepared Master's Touch® Hollandaise Sauce.


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