Custom Culinary - Be true to the food

Product Category

Meal Part

Primary Ingredient

Ethnic Cuisines

Health Considerations





Chicken Brush on Seasoning

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Nutrition Facts

Serving Size: 0.03 oz (1/5 tsp.)
Amounts Per Serving
Calories 0
Calories from Fat 0
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g  
Cholesterol 0mg 0%
Sodium 55mg 2%
Potassium 0mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Sugars 0g  
Protein 0g  
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  Calories: 2,000 2,500
Total Fat Less than 65g 80g
Sat. Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrate   300mg 375mg
Dietary Fiber   25g 30g
Calories per gram:
Fat 9  •  Carbohydrate 4  •  Protein 4

Yield: 4.5 Cups
Serving Size: 0.03 oz


Amount Ingredients
1 lb. Custom Culinary® Gold Label Chicken Base
2 Tbsp. Garlic, Granulated
1 Tbsp. White Pepper
1 3/4 cup Vegetable Oil
1/2 cup Lemon Juice

Recommended Product: 9117 Gold Label Chicken Base

Alternate Product Options: 9105 Gold Label Savory Roasted® Chicken Base


  1. Combine all ingredients in a bowl, using a wire whisk. Whisk until well blended.

Chef's Tips

Lightly brush on chicken breast - approx. 1/5 tsp. per 6 oz - before or on finished cooked chicken breast.

No Gluten Ingredients

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