Ingredients
- 2 cups pineapple, fresh peeled, grilled, small diced
- 5 tomatoes, skinned, deseeded, chopped concassé
- 1 cup kernel corn, frozen, thawed
- 2 Tbsp. cilantro, fresh chopped
- 2 Tbsp. scallions, sliced thin
- 2 Limes, lime zest, fine grated or chopped
- 1/4 cups lime juice, fresh
- 1/2 each jalapeno pepper, deseeded, fine diced
- 1 tsp. garlic, fresh, minced
- 1/2 Tbsp. Custom Culinary® Gold Label Southwest Base, No MSG Added
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Preparation Instructions
- In a separate large mixing bowl, combine Pineapple, Tomatoes, Corn, Cilantro, Scallions, Lime Zest and Juice, Jalapeno, Garlic, and Southwest Bases. Blend thoroughly.
- For best flavor, prepare, cover and refrigerate for at least 1 hour before use.
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