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Fresh Herbed Au Jus
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| Yield: 108 oz. |
| Serves: 54 |
| Serving Size: 2 fl oz |
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Ingredients
- 1 jar Custom Culinary® Master’s Touch® Herb Roasted Au Jus Concentrate
- 1/4 cup flat parsley leaf
- 1/4 cup chopped chives
- 1/8 cup fresh chopped thyme
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Preparation Instructions
- Prepare Custom Culinary® Master’s Touch® Herb Roasted Au Jus Concentrate per instructions on jar.
- Add parsley, chives and thyme to prepared Custom Culinary® Master’s Touch® Herb Roasted Au Jus.
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