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Kentucky Bourbon Glazed Chicken Wings

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Nutrition Facts

Serving Size: 1.9 oz
Amounts Per Serving
Calories 120
Calories from Fat 35
% Daily Value*
Total Fat 4g 6%
Saturated Fat 1g 5%
Trans Fat 0g  
Cholesterol 35mg 12%
Sodium 125mg 5%
Potassium 90mg 3%
Total Carbohydrate 5g 2%
Dietary Fiber 0g 0%
Sugars 5g  
Protein 13g  
 
Vitamin A 0% Vitamin C 0%
Calcium 2% Iron 4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  Calories: 2,000 2,500
Total Fat Less than 65g 80g
Sat. Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrate   300mg 375mg
Dietary Fiber   25g 30g
Calories per gram:
Fat 9  •  Carbohydrate 4  •  Protein 4

Yield: 6 Servings
Serving Size: 1.9 oz

Ingredients

Amount Ingredients
12 ea. Traditional Raw Chicken Wings, Deep Fried, Hot
2 oz. Custom Culinary® Gold Label Kentucky-Style Bourbon Sauce
1/4 cup Green Onion, Sliced Thin

Recommended Product: 9651 Gold Label Kentucky-Style Bourbon Sauce

Directions

  1. Coat hot crisp fried chicken wings with the Gold Label Kentucky-Style Bourbon Sauce. Toss to evenly coat.
  2. Garnish with thin sliced green onions.

Chef's Tips

Substitute your favorite grilled or baked boneless wings for traditional deep fried wings. Add an additional layer of flavor by smoking the wings prior to grilling or baking complementing the rich Kentucky-Style Bourbon Sauce.

Recipe By


Scott Gilbert, CEC, AAC, HGT
Director of Culinary
Custom Culinary, Inc.



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