Chicken Satay with Peanut Dipping Sauce
Nutrition Facts
Serving Size:
9 oz
Amounts Per Serving
Calories 480
Calories from Fat 140
% Daily Value* |
Total Fat 15g |
23% |
Saturated Fat 3g |
15% |
Trans Fat 0g |
|
Cholesterol 110mg |
37% |
Sodium 840mg |
35% |
Potassium 710mg |
20% |
Total Carbohydrate 43g |
14% |
Dietary Fiber 1g |
4% |
Sugars 15g |
|
Protein 40g |
|
|
Vitamin A 0% |
• |
Vitamin C 4% |
Calcium 2% |
• |
Iron 10 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
|
Calories: |
2,000 |
2,500 |
Total Fat |
Less than |
65g |
80g |
Sat. Fat |
Less than |
20g |
25g |
Cholesterol |
Less than |
300mg |
300mg |
Sodium |
Less than |
2,400mg |
2,400mg |
Total Carbohydrate |
|
300mg |
375mg |
Dietary Fiber |
|
25g |
30g |
|
Calories per gram:
Fat 9 • Carbohydrate 4 • Protein 4
Yield: 1 Serving
Serving Size: 9 oz
Ingredients
Amount |
Ingredients |
3 each
|
Boneless Chicken Breast, 2 oz. Strips
|
3 each
|
Skewers
|
2 oz.
|
Custom Culinary® Gold Label Thai-Style Roasted Peanut Sauce
|
1 oz.
|
Cellophane Noodles, Fried
|
Recommended Product:
9676 Gold Label Thai-Style Roasted Peanut Sauce
Directions
- Place one chicken breast on each skewer.
- Coat with Gold Label Thai-Style Roasted Peanut Sauce.
- Grill or bake and baste with Gold Label Thai-Style Roasted Peanut Sauce.
- Serve with Cellophane noodles and remaining Gold Label Thai-Style Roasted Peanut Sauce for dipping.
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