0806 - Masters Touch Vegetable Base

Custom Culinary® Master's Touch® Vegetable Base

Formula No. 0806

A vegetable base combining carrots, onion & celery. Allergen Free. 0g Trans fat per serving. No Gluten ingredients.

Vegetarian
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Preparation

Store in tight containers in cool 40 F to 80 F dry areas. 12 months for maximum flavor.

Ingredients

Sauteed Vegetable Purees (Carrot, Celery, Onion), Salt, Maltodextrin, Sugar, Hydrolyzed Corn Protein, Dehydrated Vegetables (Onion, Carrot), Potato Starch, Autolyzed Yeast Extract, Natural Flavorings, Disodium Inosinate, Disodium Guanylate.

Package Info

To prepare soup or broth, dissolve 1 lb. of Base in 5 gallons of boiling water. For a smaller quantity, dissolve 3/4 teaspoons of Base in 8 fluid ounces of boiling water or 4 ounces of Base in 5 quarts of boiling water.