Latin Poke Slider

An enticing starter perfect for a small bite before the main course. Featuring Custom Culinary® Habanero Orange Sauce, Latin Poke Sliders consists of yellowfin tuna, scallions, mayo, cilantro, panko crumbs, guacamole, poke patty, on a steamed bao.


What You'll Need

Amount Ingredients
1/2 lb Sushi Grade Yellowfin Tuna (Small Dice)
1/2 tb Scallions (Finely Sliced)
2 tb Mayo
1 tb Cilantro (Chopped)
1 tb Panko Crumbs
2-1/2 oz. Guacamole (Premade)
3 each Poke Patty (Approximately 90 gms)
3 each Steamed Bao
3 oz. Custom Culinary® Habanero Orange Sauce

Preparation

  1. Combine tuna, scallions, mayo, cilantro, panko crumbs and mix until well incorporated.
  2. Adjust seasoning with Maldon sea salt and black pepper as desired.
  3. Make 3 equal sized slider patties approximately 90 gms each. Lightly pan sear to order.
  4. When ready for service pan sear 1 patty. Place atop a steamed bao.
  5. Drizzle with an additional 1 oz. Habanero Orange Sauce.
  6. Top with guacamole.
  7. Serve 1 of slider of each variety per order.