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Swedish Meatball Sauce, Low Sodium

Swedish Meatball Sauce, Low Sodium

A savory seasoning to add intense flavors to any dish. Featuring Custom Culinary® PanRoast® Low Sodium Brown Gravy and Custom Culinary® Whisk & Serve® Cream Soup and Sauce Starter, Swedish Meatball Sauce brings together the rich flavors of brown gravy, black pepper, and parsley in this creamy sauce.


What You'll Need

Recipe Ingredients

Yield: 1 1/2 gallons

Amount Ingredients
1 Gallon Custom Culinary® PanRoast® Low Sodium Brown Gravy, Prepared Per Package Instructions
2 Quarts Custom Culinary® Whisk & Serve® Cream Soup and Sauce Starter, Prepared Per Package Instructions
to taste Ground Black Pepper
1/4 cup Chopped fresh parsley
PREPARATION

  1. In a suitable sauce pan, combine hot, prepared Low Sodium Brown Gravy and the prepared Cream Soup and Sauce Starter.
  2. Season with the pepper, add the chopped parsley.

CHEF'S TIP