9660 - Gold Label Ready-To-Use Alfredo Sauce

Custom Culinary® Gold Label Ready-To-Use Frozen Alfredo Sauce

Formula No. 9660

A classic combination of rich cream, butter, and aged Italian-style Parmesan cheese lightly seasoned, enhanced with black pepper.

No MSG

Preparation

For food safety and optimum quality, please follow these instructions. Due to variations in equipment, these instructions are guidelines only. Microwave oven: Do not microwave in bag. Heat 4 to 8 oz. loosely covered in a microwave safe dish 1 to 1-1/2 minutes. Boiling water: Heat in boiling water. Carefully place, do not drop, bags in boiling water. Remove carefully – contents will be hot. If frozen, heat 25 to 30 minutes to 165° F (74° C). If refrigerated, heat 10 to 15 minutes to 165° F (74° C). Handling Instructions: - Thaw under refrigeration only. - Heat product to 165° F (74° C). - Remove from boiling water carefully. - Product may be held under refrigeration (40° F) for no more than 5 days. - For best results, shake bag vigorously before opening or whisk briskly in steam table pan for 20 seconds before use.

Ingredients

Heavy Cream, Milk, Skim Milk, Canola Oil, Parmesan Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Water, Butter (Sweet Cream, Lactic Acid), Palm Oil, Food Starch - Modified, Salt, Lactose, Parmesan Cheese Flavor (Enzyme Modified Parmesan Cheese [Cultured Milk, Water, Salt, Enzymes], Soy Lecithin, Water, Salt, Lactic Acid, Citric Acid), Spice, Guar Gum, Xanthan Gum, Natural Butter Flavor.

Package Info

Store frozen below 15°F. Frozen shelf life 1 year. After thawing store below 45°F for maximum of 5 days. Once opened use within 48 hours.