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9661 - Gold Label Ready-To-Use Frozen Hollandaise Sauce

Custom Culinary® Gold Label Ready-To-Use Frozen Hollandaise Sauce

Formula No. 9661

A classic mother sauce, this hollandaise delivers the authentic emulsification of egg yolk, clarified butter and lemon you would expect to find in a scratch preparation, with just the right level of cayenne pepper.

Preparation

For food safety and optimum quality, please follow these instructions. Due to variations in equipment, these instructions are guidelines only. Carefully place, do not drop, pouches in hot water. Heat to 165-175ºF. Do not boil. Remove carefully – contents will be hot. Microwave oven: Do not microwave in bag. Heat 4 to 8 oz. loosely covered in a microwave safe dish. Handling Instructions: - Thaw under refrigeration only. - Heat product to 165° F (74° C). - Remove from boiling water carefully. - Product may be held under refrigeration (40° F) for no more than 5 days. - For best results, shake bag vigorously before opening or whisk briskly in steam table pan for 20 seconds before use.

Ingredients

Water, Butter (Sweet Cream, Lactic Acid), Heavy Cream, Whey Protein Concentrate, Palm Oil, Egg Yolks, Food Starch - Modified, Salt, Lemon Juice Concentrate, Soy Lecithin, Worcestershire Sauce Concentrate (Distilled Vinegar, Molasses, Corn Syrup, Water, Salt, Caramel Color, Garlic Powder, Sugar, Spices, Tamarind, Natural Flavor), Guar Gum, Natural Butter Flavor, Xanthan Gum, Spice, Extractive Of Annatto And Turmeric (Color).

Package Info

Store frozen below 15°F. Frozen shelf life 2 years. After thawing store below 40°F for maximum of 5 days. Once opened use within 48 hours.