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Cheesy Bacon Onion Dip
Warm, creamy dip made with melted Jack cheese, savory Bacon Onion Marmalade, and tangy cream cheese, served with everything bagel seasoned chips.
A versatile and delicious dip that is a great standalone sharable but can be used all across your operations, menus and anywhere you need a creamy, savory and cheesy hit.
Made with:
6548 - Custom Culinary Gold Label Bacon Onion Marmalade
What You'll Need
Yield: 6 pounds
Qty
Ingredient
3 lbs.
Cheese, cream, softened
2 lbs.
Bacon Onion Marmalade
1 lb.
Cheese, Jack. Shredded
PREPARATION
Combine the ingredients in a bowl and mix until well incorporated.
Transfer the mixture to your preferred baking dishes or use it to stuff vegetables.
Bake in a preheated oven for 5-7 minutes.
Serve with your choice of dippers, such as crackers, pita chips, or bagel chips.
CHEF'S TIP
Want a spicy kick to your dip? Add a cup of chopped roasted chiles, charred jalapeños, or even pickled jalapeños to the mix.