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Lava Cake with Crème Anglaise

The ultimate way to satisfy your sweet tooth. Featuring Custom Culinary® Gold Label Crème Anglaise Sauce, Lava Cake with Crème Anglaise consists of lava cake, pirouette cookies, raspberries, and mint leaves.

What You'll Need

Yield: 1 serving

Amount Ingredients
2 oz. Custom Culinary® Gold Label Crème Anglaise Sauce
1 each Lava Cake, Hot, Prepared per Directions/Recipe
2 each Pirouette Cookies
3 each Raspberries
3 each Fresh Mint Leaves, Small
PREPARATION

  1. Place Gold Label Crème Anglaise Sauce on plate in desired design.
  2. Place prepared lava cake on sauce.
  3. Add cookies.
  4. Garnish with raspberries and mint leaves.