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food truck poutine

Food Truck Poutine

The perfect accompaniment with bold and rich flavors to add to a protein or side dish. Featuring Custom Culinary® Chef's Own® Brown Gravy and Custom Culinary® Gold Label Kentucky-Style Bourbon Sauce, Food Truck Poutine tops French fries with cheese and gravy sauce.

What You'll Need

Recipe Ingredients

Yield: 12 servings

Amount Ingredients
2 cups Custom Culinary® Chef's Own® Brown Gravy, Prepared, Hot
1 cup Custom Culinary® Gold Label Kentucky-Style Bourbon Sauce
12 oz. Cheddar Cheese, Shredded
2 lbs French Fries or Tater Tots, Prepared, Hot
PREPARATION

  1. In a small sauce pan over medium high heat, blend prepared Chef's Own® Brown Gravy and Kentucky-Style Bourbon Sauce. Whisk to blend thoroughly. Remove from heat and hold warm.
  2. Place 8 oz. prepared hot French fries or tater tots in a basket or bowl.
  3. Top with 2 oz. Bourbon infused Brown Gravy
  4. Top with 1 oz. of shredded cheese and serve hot.

CHEF'S TIP