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Fresh Roasted Vegetable Au Jus

The perfect accompaniment with bold and rich flavors to add to a protein or side dish. Featuring Custom Culinary® Master’s Touch® Herb Roasted au Jus Concentrate, Fresh Roasted Vegetable Au Jus combines the bold flavors of zucchini, red peppers, and onions.


What You'll Need

Recipe Ingredients

Yield: 1 gallon

Amount Ingredients
1 jar Custom Culinary® Master’s Touch® Herb Roasted Au Jus Concentrate
4 cups Grilled or Roasted Vegetables (Zucchini, Red Peppers, and Onions)
PREPARATION

  1. Prepare Master’s Touch® Herb Roasted Au Jus Concentrate per instructions on jar.
  2. Add grilled or roasted vegetables to prepared Master’s Touch® Herb Roasted Au Jus.
  3. If desired, purée final mixture.