Mobile Menu
Chef in industrial kitchen

Burgundy Demi

A classic red wine demi-glace sauce. Featuring Custom Culinary® Master’s Touch® Demi-Glace Sauce Concentrate, Burgundy Demi combines the fruit-forward flavors of burgundy wine into a rich demi-glace.


What You'll Need

Recipe Ingredients

Yield: 76 ounces

Amount Ingredients
1 jar Custom Culinary® Master’s Touch® Demi-Glace Sauce Concentrate
4 cups Water
4 cups Burgundy Wine
PREPARATION

  1. Combine water and Burgundy wine and bring to a rapid boil; reduce heat.
  2. Immediately add 1 jar of Master’s Touch® Demi-Glace Sauce Concentrate and mix with a wire whip until sauce is smooth and thickened; remove from heat.

CHEF'S TIP