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Cucumber Herb Spritz

Cucumber Herb Spritz

Featuring Custom Culinary® True Foundations® Latin Herb Liquid Flavor Concentrate

Spiced and refreshing cucumber and lime beverage featuring Custom Culinary® True Foundations® Latin Herb Liquid Flavor Concentrate

What You'll Need

Recipe Ingredients

Yield: 1 gallon

Spritz  
7-8 Each Large Cucumbers, peeled and juiced
  to yield 2 1/2 quarts fresh cucumber juice
16 Each Limes, freshly squeezed
  to yield 16 oz, fresh lime juice
2 oz Latin Herb Liquid Flavor Concentrate
16 oz  agave syrup
48 oz  club soda
Garnish  
1/2 each Large English Cucumber, FOR GARNISH
5 sprigs Mint, fresh
10 each 5" paddle skewer
 
PREPARATION

Batch Preparation
  1. In a large pitcher or cambro, combine the Latin Herb Liquid Flavor Concentrate, cucumber juice, lime juice, and agave syrup. Stir well.
  2. Chill the base thoroughly.
  3. Just before service, gently stir in the club soda to maintain carbonation.
To Serve
  1. Fill glasses with ice. Pour 6–7 oz of the spritz over ice.
  2. Slice the cucumber into a 5" long rectangular slice on mandolin. Weave onto Skewer.
  3. Garnish with cucumber skewer and 1/2 sprig fresh mint.

CHEF'S TIP