Beef Birria Ramen

Featuring Custom Culinary® True Foundations® Birria Broth

A fusion of Mexican and Japanese flavors combining tender beef, ramen noodles and crisp vegetables in a savory beef birria broth, topped with cilantro and melted Chihuahua cheese.

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What You'll Need

Yield: 1 serving

Amount	Ingredients
4 oz	Noodles, ramen-style, cooked, hot
2 oz	Beef, top round, sliced, raw
4 oz	Sprouts, bean, raw
2 oz	Carrots, julienned, 1/4"
8 oz	TRUE FOUNDATIONS^® BIRRIA BROTH
2 oz	Cilantro, leaves, chopped
2 oz	Cheese, shredded, Chihuahua or Monterey Jack

PREPARATION

Place cooked noodles in bowl.
Arrange beef on the rim of the bowl around the noodles.
Add the remaining veggies on top of the noodles.
Ladle the hot broth over.
Sprinkle with the cheese and garnish with chopped cilantro.
Serve immediately.