Mobile Menu

Recipe Inspiration from The Flavor Experience Show

Tags:  Global Flavors  |  Innovation
Flavor Experience Logo


Custom Culinary® is proud to be a platinum sponsor of this year’s The Flavor Experience!

Chef Michael Hornback

We’re showcasing bold, globally inspired menu innovations crafted by Chef Michael Hornback. Inspired by Asian street food and Middle Eastern spice, these dishes highlight the versatility of our Custom Culinary® products. 

 🌽 Jalapeño Street Corn Dip
 🫓 Mushroom Arayes with Honey Harissa & Tahini
 🥙 Harissa Lamb Kabobs with Za’atar Labneh
 🍜 Roasted Duck Dumplings in Thai Broth
 🍗 Korean Fried Chicken Bao
 🥣 Breakfast Farro with Cardamom & Dates
 🥧 Bourbon Hand Date Pies


 

🔥 FLAVOR ALERT! 🔥

featuring bold, global flavors 


 

Jalapeño Street Corn Dip

 
Jalapeno Street Corn Dip

Featuring Gold Label Jalapeno Relish & Gold Label Bacon Onion Marmalade

VIEW RECIPE

Mushroom Arayes with Honey Harissa & Tahini

Roasted Mushroom Arayes

Featuring Harissa Sauce & Vegetable Liquid Stock Concentrate

VIEW RECIPE
 

Harissa-Spiced Lamb Kabob with Za’atar Labneh

Harissa Spiced Lamb Kabobs

Featuring True Foundations® Harissa Sauce

VIEW RECIPE


Roasted Duck Dumplings in Thai Broth

Roasted Duck Dumplings with Thai Broth

Featuring True Foundations® Thai-Style Vegetable Broth

VIEW RECIPE

Korean Fried Chicken Bao
 

Korean Fried Chicken Bao Buns

Featuring Korean-Style Sweet Heat Sauce

VIEW RECIPE

Breakfast Farro with Cardamom and Dates

 
Farro Breakfast Pudding Recipe

Featuring Gold Label Crème Anglaise

VIEW RECIPE

CRAVING MORE? CHECK OUT THESE SIMILAR POSTS

Chef's Perspective: Booze Infused Foods
Chef's Perspective: Booze Infused Foods
For centuries, chefs have been using spirits and alcohol for accentuating, embellishing and delivering big flavors into their cuisine.
Chef's Perspective: Crafted Condiments
Chef's Perspective: Crafted Condiments
Condiments are an age-old ingredient that provide a flavor bridge in many dishes. From ancient times until now, relishes, chutneys, jams, aiolis and mustards have really generated a renewed
Hungry For A Sandwich?
Hungry For A Sandwich?
So let’s talk sandwiches, shall we? On over 69% of menus, this comfort food is as classic as white bread.
Lawless Builds: Pushing the Boundaries of Pizza
Lawless Builds: Pushing the Boundaries of Pizza
Move over traditional pizza, make way for adventurous global mashups.