1740 - PanRoast Low Sodium Chicken Flavored Gravy Mix

Custom Culinary® PanRoast® Low Sodium Chicken Flavored Gravy Mix

Formula No. 1740

This superior quality mix offers rich, savory and well-balanced, true pan roasted chicken flavors and authentic aromas. The gold colored gravy is an excellent complement to center-of-the-plate entrées and an ideal partner to carefully prepared side dishes. Also use this versatile gravy as the creative foundation for soups and stews.

Gluten Free
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Preparation

Pour one gallon of warm water (100°F/38°C) into a saucepan. Gradually add one full bag (12 ounces) of mix to warm water, whisking thoroughly. Bring to a boil (212°F/100°C), stirring frequently. Reduce heat and simmer 3-5 minutes. Serve immediately or hold on steam table at 160° - 175°F/ 71° - 79°C. For Half Bag: In saucepan, gradually add 6 ounces of mix to 1/2 gallon of warm water (100°F/38°C), whisking thoroughly. Continue with directions above.

Ingredients

Food Starch - Modified, Rice Flour, Whey, Hydrolyzed Corn Protein, Rendered Chicken Fat, Sugar, Corn Syrup Solids, Onion Powder, With 2% Or Less Of Coconut Oil, Xanthan Gum, Anti-Caking Agent (Silicon Dioxide), Dehydrated Chicken Broth, Yeast Extract, Potassium Chloride, Sodium Caseinate, Dipotassium Phosphate, Mono & Diglycerides, Extractive Of Annatto (Color), Extractive Of Turmeric (Color).

Package Info

Store in tight containers in cool 50F to 80F dry areas. 15 months for maximum flavor.